Indian Recipes World

Grape and Pineapple Pudding Recipe

September 25, 2009 By: admin Category: Ice Creams & Desserts No Comments →

Ingredients:
Grape gelly – 1/4 cup
Finely chopped pineapple – 1/2 cup
Water – 2 cup
Powdered sugar – 1 cup
Fresh Cream – 2  cup
Orange essence – few drops
Chilled milk – 1/4 cup
Method:
1. Boil the water, add the grape jelly and allow it to boil.
2. Finely beat till it  lathers.
3. To the fresh cream add the chilled milk and slowely add the sugar and mix well.
4. Finally mix the fresh cream mixture, jelly mixture, chopped pine apple along with essance and refregiate.
Serve cool.

Ingredients:

Grape gelly – 1/4 cup

Finely chopped pineapple – 1/2 cup

Water – 2 cup

Powdered sugar – 1 cup

Fresh Cream – 2  cup

Orange essence – few drops

Chilled milk – 1/4 cup

Method:

1. Boil the water, add the grape jelly and allow it to boil.

2. Finely beat till it  lathers.

3. To the fresh cream add the chilled milk and slowly add the sugar and mix well.

4. Finally mix the fresh cream mixture, jelly mixture, chopped pine apple along with essence and refrigerate.

Serve cool.