Thenga Poli Recipe
Coconut – 1 full(grated)
Jaggery – 2 cups
Cardamom – 1/2 tsp
Maida – 1 cup
Turmeric – a pinch
Salt – a pinch
Water – little
Oil – as required
1. Add little salt, turmeric to maida and add sufficient oil, water and prepare soft dough. keep this prepared 1 hour before.
2. Grind coconut and jaggery and fry them in ghee to thicken. And stuffing is ready.
All other steps remain the same like dhal Poli.
February 21st, 2011 at 11:21 am
I hd tried this .nice.but it s slightly hard 2 eat wts ur advice it to be soft