Honey Nuts Poori | Honey Nuts recipe | Sweet Poori
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Wheat flour – 2 cup
Powdered sugar – 2 tsp
Butter – 3 tablespoon
Honey – 3 tablespoon
Badam and cashew chopped – 2 tablespoon
Oil – as required
1. Take a bowl, add wheat flour, powdered sugar, butter and make it into a dough by adding little water.
Note: Dough should be tight enough to be made into balls.
2. Now make small balls and spread them into small flat poories.
3. Now fry the small poories in oil.
4. Spread honey over these small poories and garnish with grated cashews and badams.
Note: Make small poories with even shapes or you can use moulds to get proper shapes.(biscuit cutter)