Idly podi | Idly Molaka podi | Idly podi recipe
Susbcribe and Receive Indian Recipes in Email (1 per day)
Urad dhal – 1 cup
Channa dhal – 1/4 cup
Red chilli – 1/2 cup
Sesame seeds – 2 tsp
Salt – to taste
1. Take a pan, fry urad dhal, channa dhal,
sesame seeds and red chilli separately.
2. Allow it to cool down.
3. Grind all the roasted ingredients along with salt to a fine powder.